Reservations are encouraged. Walk-ins accommodated based on availability.

For reservations, please contact:
(716) 357-5005
heirloom@chq.org

Heirloom is a full-service restaurant that is available to hotel guests, CHQ visitors and guests coming from off the grounds for a great dining experience. Heirloom is open 7 days a week and is available and open to the public from June through September.

Hotel guests can purchase a dining plan with their stay. The dining plan includes lunch and a three-course dinner. Gratuity is not included. Guests who do not purchase a dining plan can always make reservations for lunches or dinners when they arrive. All hotel guests will enjoy our grand breakfast buffet each morning.

All outside dining guests receive a complimentary gate pass. A gate pass that has amphitheater access will have to be purchased if you plan on attending amphitheater entertainment.

Pre-season Hours
Dinner: June 5-7, 12-14 & 19
Breakfast Buffet, Lunch Buffet & Dinner: June 20-22

Breakfast
Full Buffet: 7:30-9:30 a.m. (Mon.-Sat.)
Continental: 7-9 p.m. (Sun.) 

Lunch Buffet
Noon–1:30 p.m. (Mon.-Sat.)

Before & After Dinner Menu
4-5 p.m. & 9-midnight
Menu (PDF)

Dinner
5-9 p.m.
Dinner Menu (PDF)

Sunday Brunch
11:30 a.m.-1:30 p.m.

Bar Services
2:30 p.m.-midnight

Wine Menu (PDF)